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I love mustelid haberdashery, vinho verde wine, and wensleydale with fruit.

The Homesick Texan Cookbook

The Homesick Texan Cookbook - Lisa Fain The Homesick Texan has been one of my favorite food blogs for years. I started using it when I was still in Texas, but now that I've left, it's an absolutely wonderful resource for cooking like I'm back in the Homeland. Fain is a native Texan, so she knows how the food is supposed to taste and doesn't shy from wonderful TexMex or Mexican food or cut corners to make it easier or more-appealing to those who aren't used to the food.

Some of the recipes are from the blog, some are new, but so far I haven't had a problem with any of them. They are easy to follow and there are pictures (an absolute must).

If she writes anymore cookbooks, I will get them all.